Main Meals Recipes
-
Devilled Chicken
Recipe
Ingredients
Serve
4
-
60ml/4
tbsp
olive oil
-
finely grated rind and
juice of 1 lemon
-
2 garlic cloves, finely chopped
-
10ml/2 tsp finely
chopped or crumbled dried red chilies
-
12 skinless, boneless
chicken thighs, each cut into 3 or 4 pieces
-
salt and ground black
pepper
-
flat leaf parsley
leaves, to garnish
-
lemon wedges, to serve
Method:
-
In a shallow
dish, combine the oil, lemon
rind and juice, garlic, dried chilies and
seasoning.
-
Add the chicken pieces and turn to coat. Cover and place in the refrigerator for at least 4
hours, or overnight.
-
When ready
to cook, thread the
chicken on to eight oiled skewers and cook under a
pre-heated grill (broiler) for 6-8 minutes, turning
frequently.
-
Garnish with parsley and serve with
lemon wedges.
Cook's Tips: These skewers are great for cooking on
a barbecue. Cook for about 8 minutes, turning
frequently until cooked through.
Note:
Grilling is one of the
way of cooking meat, and these spicy chicken skewers
are a good source of protein. Serve them with a
crisp leaf salad for a nutritious main meal.