Main Dish Recipes - Savory Crescent Chicken Squares

Ingredients  

• 1 3-oz. package cream cheese, softened

• 3 Tbs. margarine or butter, melted

• 2 cups cubed cooked chicken or two 5-oz. cans boned chicken

• 1/4 tsp. salt

• 1/8 tsp. pepper

• 2 Tbs. milk

• 1 Tbs. chopped chives or onion

• 1 Tbs. chopped pimiento, if desired

• 1 8-oz. can Pillsbury Refrigerated Quick Crescent Dinner Rolls

• 3/4 cup seasoned croutons, crushed

Serves 4

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Method:

1. Heat oven to 350°F. In medium bowl, blend cream cheese and 2 Tbs. of the margarine until smooth.

2. Add next 6 ingredients; mix well. Separate dough into 4 rectangles; firmly press perforations around edges together to seal.

3. Spoon 1/2 cup meat mixture onto center of each rectangle. Pull 4 corners of dough to top center of chicken mixture, twist slightly and seal edges.

4. Place on un-greased cookies In sheet. Brush tops with reserved 1 Tbs. margarine; sprinkle with crouton crumbs.

5. Bake at 350°F for 20-25 minutes or until golden brown.