Sauces, Salads Recipes - Italian Bean Salad

Ingredients

• 1 6-oz. envelope Italian dressing mix

• 1/4 cup cider vinegar

• 1 9-oz. package frozen Italian green beans, cooked, drained

• 1 16-oz. can chick peas, drained

• 1 7-oz. can pitted ripe olives, drained

• 1 cup sliced celery

• 1 small red onion, thinly sliced

• 1/2 cup Real Mayonnaise

Makes 6-8 servings

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Method:

1. In medium bowl stir together dressing mix and vinegar Add next 5 ingredients; toss to coat well. Cover; chill over night.

2. Just before serving, toss salad with Real Mayonnaise.