Sauces, Salads Recipes - Sesame Salmon Boats

Ingredients

• 1 7 3/4-oz. can Red Salmon

• 1 avocado

• Crisp salad greens

• Lemon juice

• 1/4 cup mayonnaise

• 1/4 tsp. dill weed

• 1/4 tsp. garlic salt

• 2 tsps. toasted sesame seeds

Makes 2 servings

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Method:

1. Drain salmon. Remove skin, if desired. Mash bones. Halve avocado; remove seed.

2. Place each half on a salad plate lined with crisp salad greens. Sprinkle with lemon juice.

3. Combine mayonnaise, dill weed, garlic salt and 1 tsp. sesame seeds.

4. Fold in salmon and mashed bones. Spoon into avocado halves.

5. Sprinkle with remaining sesame seeds to serve.