Side Dishes, Vegetables Recipes - Green Bean Bake

Ingredients                

• 1 10 3/4-ounce can Campbell's Condensed each) Cream of Mushroom Soup

• 1/2 cup milk                                

• 1 tsp. soy sauce                            

• Dash of pepper

• 2 packages (9 ounces beans) frozen green, cooked and drained

• 1 can (3 1/2 ounces) French fried onions

Makes about 4 cups

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Method:

1. In 1 1/2-quart casserole, stir soup, milk, soy, and pepper until smooth; mix in green beans and 1/2 can onions.

2. Bake at 350°F for 25 minutes; stir. Top with remaining onions. Bake 5 minutes more.