Side Dishes, Vegetables Recipes - Pilaf

Ingredients              

• 1/2 cup fine noodles, broken in pieces

• 2 Tbs. butter or margarine

• 1 can Campbell's Beef Broth

• 1/3 cup water

• 1/2 cup raw long grain rice

Makes 2 1/2 cups

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Method:

1. In saucepan, brown noodles in butter; stir often. Add remaining ingredients.

2. Bring to a boil; reduce heat. Cover; simmer 20-25 minutes, or until liquid is absorbed.