Special Occasions Recipes - Cucumber and Strawberry Salad Recipe

Ingredients

Serves 4

• 1 small cucumber, peeled and very thinly sliced

• 1 tablespoon grape seed oil or light olive oil

• 1 teaspoon white wine vinegar

• 250 g/8 oz strawberries, hulled and thinly sliced

• salt and pepper

• mint leaves and edible flowers, to garnish

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Method:

1. Place the cucumber slices in a bowl. Add the oil and vinegar, with salt and pepper to taste. Toss lightly.

2. Arrange the cucumber and strawberry slices on a serving platter or individual plates.

3. Scatter a few mint leaves and edible flowers on top. Chill for at least 30 minutes before serving.